Broken glass jelly pudding
Ingredients
- packets of jelly Crystals - 4 or 5
- Boiling water - 2 cups + for jelly
- Milkmaid/sweetened condensed milk - 300 or 360 g
- gelatin - 2 envelopes (10-14 g)
Direction
- Make the jelly according to the packet's instructions.
- Let it set and cut into cubes. Set aside.
- Mix the gelatin in two cups of boiling water till dissolved.
- Add the milk maid. Whisk it well.
- Let it cool for 5 minutes.
- Take a glass baking tray.
- Fill it with the jelly cubes.
- Now pour the milkmaid mixture over the jelly cubes.
- Refrigerate until set.
- Cut into cubes and enjoy.
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