Rave Upma recipe

Ingredients

  1. 1 cup rava( semolina)
  2. 1 chopped onion
  3. 1 chopped tomato
  4. 2 Green chillies chopped
  5. 1 tsp ginger chopped
  6. 1/4 Fennal seeds/ cumin seeds
  7. 1/2 Sesame seeds
  8. Mustard seeds
  9. Cashew nuts
  10. Curry leaves
  11. Coriander leaves
  12. 3 tbsp Grated coconut
  13. 1/2 cup frozen vegetables 
  14. Pinch of turmeric powder
  15. 1 tsp of red chilly powder / to taste
  16. Salt
  17. 1/2 tap Lemon juice
  18. Raisins 
  19. 1/2 cup ghee or butter

Directions


  • Roast the rava until light golden.
  • Keep a side.
  • Take a pan and add ghee or butter . Let it heat.
  • Now add mustard seeds to splutter and add ginger, cashews and cumin seeds .
  • Once they getting golden color add onion, green chillies, curry leaves , tomatoes , coconut , and all other spices, stir well
  • and cook over medium heat for 2 mints.
  • Now add roasted rava/ semolina , frozen vegetables and mix well.
  • Add 2 cups of water, and cook over slow flame
  • until the water is dissolved completely.
  • Add lemon juice and mix well. Turn off the heat.
  • Garnish with fresh coriander and what ever you like.





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