Easy crispy murukku
Instantly made some crispy murukku to my eid plate. This is very special on eid & festivals, I remember the school days i use to buy a big packet of these murukku from shops & eat with my friends. Those days i had no idea how to make it, just knew to eat it😄It’s so exciting to learn to make our favorite foods. To make this recipe you need few ingredients, 1 cup gram flour 1 cup rice flour 2 tsp chilly powder 2tsp salt 1 tsp sesame seeds 1 tsp cumin seeds 2 tsp butter 1/2 tsp turmeric powder ( spices can be adjusted to your taste) Mix all in a bawl, add water & knead into a dough, it’s soft & doesn’t stick to the hand. Now take a part if the dough, put into the murukku maker or a piping bag . Pip it on a greased pan or try to a swirl pattern Deep fry in heated oil over medium flame until it turns golden. For extra spicy : mix salt & chilly powder in a bawl & put these...